Laverbread
Product Description
Fresh Laverbread (cooked seaweed) from Selwyn’s of Penclawdd
A Welsh tradition with cockles and bacon for breakfast – laverbread has many other uses, it’s great with salmon, and many other seafood dishes; why not try cockle fritters – a speciality regularly made by the legendary chef Franco Taruschio from the Walnut Tree, Abergavenny
Pack Size
150g pouch
Country of Origin
UK (Wales)