Fresh Atlantic Edge Oysters

Grown in Pembrokeshire’s pristine marine environment; A classy, deep cupped oyster with a combination of fresh sea aromas and a deep sweet finish. Ideal for eating straight out of the shell or under the grill for classics like Oysters Rockefeller.

The famously powerful twice-daily tides bring fresh pure Atlantic waters directly into the farm enabling them to achieve a Class A shellfish classification from the Food Standards Agency. This means that they can harvest and supply you with Pembrokeshire Oysters direct from the sea ensuring that they retain the true character of the sea around the Atlantic Edge.

Supplied ready for you to open in a box of one dozen – these oysters are beautiful on their own, or simply with a little Tobasco or lemon.

Species:

Crassostrea gigas

Contains:

Oysters (mollusc)

Catch Area:

Cultivated in the North East Atlantic

Country of Origin:

Wales